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Wall Panel Kit For The Weekender 81, 3 Side Panels & 1 Entry Panel, Use To Completely Enclose Your Canopy.
20 LB, Cowboy Brand Hardwood Lump Charcoal, 100% All Natural & Contains No Coal Or Chemicals, Burns Faster & Hotter Than Standard Briquettes, Provides Great Wood Flavor To Every Barbecue, Bag.
Duraflame, 6 PK 2.5 lb firelog, creates a full flame in less than 5 minutes, burns for up to 1.5 hours, burns cleaner than wood. List price reflects all 6 logs.
8.8 LB, Cowboy Brand Hardwood Lump Charcoal, 100% All Natural & Contains No Coal Or Chemicals, Burns Faster & Hotter Than Standard Briquettes, Provides Great Wood Flavor To Every Barbecue, Bag.
Western Premium BBQ 180 Cu.In. Hickory Smoking Chips. Primarily used to add wood smoke flavor to food cooked on gas grills or in electric smokers. Create your own unique combination. Hickory is the most commonly used wood for smoking and has a sweet to strong, heavy bacon flavor that works great for poultry, pork, ham, beef and sausage.
Western Premium BBQ 500 Cu.In. Cherry Cooking Chunks. Can be used in dozens of different types of grills to add that wonderful wood smoke flavor to your barbeque dishes. Great to use with charcoal for added flavor, but for best results & completely natural cooking. Cherry wood also adds a similar mild & fruity smoke flavor as apple but with a bit more punch. Can be mixed with other fruit woods to develop a custom flavor. It can be used with vegetables, seafood, ribs, chicken, steaks, venison & beef-based sausages.
Western Premium BBQ 500 Cu.In. Apple Cooking Chunks. Can be used in dozens of different types of grills to add that wonderful wood smoke flavor to your barbeque dishes. Great to use with charcoal for added flavor. Apple wood produces a mild yet delicate smoke with a hint of sweetness to add a very distinctive flavor to meats grilled or smoked with it. Appleis great for pork, fish, poultry & light meat game birds.
Western Premium BBQ 180 Cu. In. Apple Chips. Primarily used to add wood smoke flavor to food cooked on gas grills or inelectric smokers. Create your own unique combination. Apple wood produces a mild yet delicate smoke with a hint of sweetness to add a very distinctive flavor to meats grilled or smoked with it. Apple is great for pork, fish, poultry & light meat game birds.
Western Premium BBQ 180 Cu. In. Cherry Smoking Wood Chips are primarily used to add wood smoke flavor to food cooked ongas grills or in electric smokers. Create your own unique combination. Cherry wood adds a mild & fruity smoke flavor similar to apple but with a bit more punch. It is great for adding a reddish tone to the items you are cooking. Can be mixed with other fruit woods to develop a custom flavor. It can be used with vegetables, seafood, ribs, chicken, steaks, venison & beef-based sausages.
Duraflame 4.5 LB, Fire Log, Cleaner Burning, Produces 80% Less Emissions, Consumes 80% Less Material Than A Wood Fire, Burning Fire Logs Instead Of Wood Results In Significantly Fewer Trees Cut Down For Use As Fire Wood, Each Log Burns ForUp To 3 Hours.
Duraflame, 3PK 3.2LB, outdoor firelogs. Stackable, easier to light & create less smoke than regular wood, 100 Percent renewable, Safe for roasting campfire foods. Perfect for camping trips or to warm any backyard gathering. List price reflects 3 pack.
